How will you cook your Blueberry Patch berries?

How will you cook your Blueberry Patch berries?

The blueberry is one of nature’s exquisite taste sensations. And there are no better blueberries in the country than those harvested from South Australia’s leading plantation, The Blueberry Patch.

Nestling in the Fleurieu Peninsula’s beautiful Nangkita Valley where rich peat soils are fed by pure natural spring waters, The Blueberry Patch produces what connoisseurs call the ‘true’ blueberry flavour.

Blueberries are truly versatile, as much at home in muffins, pies and coulis as they are in a fresh fruit salad. Little wonder that blueberries are the first pick of many of Australia’s leading chefs.

The Blueberry Patch sells fresh berries in season, presently from December to February, or packaged frozen fruit throughout the year while stocks last.

Fresh blueberries, HACCP quality assured for wholesale and retail sales are available prepacked, or you may pick your own. We are normally open daily from 9am to 5pm for counter sales from mid December to mid February, with pick-your-own during January , subject to seasonal vagaries. Coaches and tour groups by appointment, please. If making a special trip, please check our Twitter feed on this website first to confirm availability.

Crop Updates via Twitter
  • We are unable to take any more orders for larger quantities until we catch up with our existing orders. Please check again in a few days.,
  • We are still open daily, but currently with a half kilogram limit for counter sales while waiting for later fruit to ripen.,
  • Apart from the staff, our fridges give up in the heat if the doors are opened all the time. Hot ice cream? No thanks!,
  • We'll be closed from noon Friday 6th and all day Saturday 7th, due to extreme heat. Reopen Sun 8th.,
  • We are still taking orders for larger quantities, but cannot guarantee supply. Please don't make the trip unless the order is confirmed.,

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